Feel Good Kitchen - Vegan Fusilli Bolognese (430g)

A vegan dish for meat lovers! Our low carb, gluten-free pasta meets rich and bold savoury flavours. Healthy comfort food at its finest.

Nutrition: Per 100g: Energy 95 kj/95 kcal; Fat 2.2 g; of which saturates 0.8 g; Carbohydrate 13 g of which sugars 2.0 g, Fibre 2.0 g Protein 5.3 g, Salt 0.81 g.

Ingredients: omatoes (24%), Organic Gluten-Free Pasta (23%) (Brown Rice Flour), Meat Free Mince (16%) (Water, Soya Protein Concentrate, Rapeseed Oil, Soya Protein Isolate, Pea Protein [Soya], Chicory Root Fibre, Thickener: Methyl Cellulose, Natural Flavourings, Vegetable And Fruit Extracts (Beetroot, Radish, Tomato), Caramelised Carrot Concentrate, Carrot Fibre, Rice Protein, Yeast Extracts, Carrot Concentrate, Emulsifier: Soya Lecithin, Acidity Regulator: Ascorbic Acid, Salt, Vitamins And Minerals: Niacin, Zinc, Iron, Vitamin B6, Vitamin B2, Vitamin B1, Vitamin B12), Water, Mushrooms (8%), Carrots (8%), Onions, Tomato Puree, Garlic, Vegetable Stock [Celery], Thyme, Oregano, Salt, Black Pepper.