Loving Foods Lemon & Ginger Jun-Kombucha (330ml)

Thought to have originated in Tibet, jun kombucha is similar to kombucha but uses honey for fermentation rather than sugar. This lemon kombucha is light, refreshing and oh-so-good. Green tea, honey and a SCOBY (a symbiotic culture of bacteria and yeast - don’t worry, we take that out eventually) are combined with double-filtered water and natural ingredients to create a vitamin and enzyme rich, amazing green tea drink, full of beneficial live bacteria. Enjoy it. Every day.

Nutrition: Per 100g: Energy 42 kj/10 kcal, Fat 0 g, of which saturates 0 g, Carbohydrates 2.0 g, of which sugars 2.0 g, Protein 0.6 g, Salt 0 g.

Ingredients: Filtered Water, Green Tea, Honey, Lemon, Ginger, Jun Culture