Jack & Bry

Jack & Bry- Jackfruit Mince (225g)

Gluten Free
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We donate £1 for every order to the Surge Sanctuary.

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Must-try, brand new vegan jackfruit mince from Jack & Bry. Add to any array of plant-based meals such as spaghetti bolognese and mince 'n' tatties. Or, why not make your own meatballs?

Nutrition: Per 100g: Energy 535 kJ / 129 kcal, Fat 9.5 g, of which saturated 3.6 g, Carbohydrate 8.8 g, of which sugars 2.0 g, Protein 5.1 g, Fibre 7.5 g, Salt 1.40 g.

Ingredients: Jackfruit (65%), Water, Rapeseed Oil, Pea Protein, Coconut Oil, Stabiliser (Methylcellulose, Cellulose, Sodium Carbonate), Vegetable Fibre, Salt, Modified Starch, Flavourings, Spice Extract, Stabiliser (Carrageenan), Colouring (Caramelised Sugar Powder, Beetroot Juice Extract, Dextrose, Paprika Extract), Brown Sugar, Molasses, Spices

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